{"id":2298,"date":"2021-09-22T06:27:53","date_gmt":"2021-09-22T06:27:53","guid":{"rendered":"https:\/\/antonioanaut.com\/?page_id=2298"},"modified":"2025-05-09T14:09:01","modified_gmt":"2025-05-09T12:09:01","slug":"polvoron-traditionnel-kraft","status":"publish","type":"page","link":"https:\/\/antonioanaut.com\/fr\/patisserie-traditionnelle\/polvoron-traditionnel-kraft\/","title":{"rendered":"POLVORON TRADITIONNEL KRAFT"},"content":{"rendered":"

Polvoron traditionnel<\/h1><\/div>
\"Dulce<\/span><\/div><\/div>

Au doux ar\u00f4me naturel de cannelle. Leur \u00e9laboration soigneuse leur donne une texture d\u00e9licate extraordinaire, incroyablement facile \u00e0 manger. Ils nous ram\u00e8nent aux saveurs d\u2019antan, tout en continuant \u00e0 faire la joie des enfants. Ils sont beaucoup plus l\u00e9gers qu\u2019il n\u2019y para\u00eet. Nous les enveloppons individuellement dans du papier de soie.<\/p>\n

Ils sont sans lait (sans lactose, sans prot\u00e9ines de lait) et sans fruits secs.<\/span><\/b><\/p>\n

Il existe d\u00e9sormais \u00e9galement un polvoron \u00e0 l\u2019ar\u00f4me de citron<\/a> et un polvoron au cacao<\/a>.<\/p>\n<\/div>

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Ingr\u00e9dients<\/h3>\n<\/div>

Farine de BL\u00c9, sucre, saindoux de porc et ar\u00f4me de cannelle.<\/p>\n

Contient du gluten. <\/strong><\/p>\n

Peut contenir des traces d’\u0153uf, de soja et de moutarde.<\/span><\/strong><\/p>\n

Sans colorants ni conservateurs.<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n<\/div>

Information nutritionnelle pour 100 g<\/h3>\n<\/div>\n
\n\n\n\n\n\n\n\n\n\n
Valeur \u00e9nerg\u00e9tique<\/td>\n2.091 KJ \/ 498,8 kcal.<\/td>\n<\/tr>\n
Graisses<\/td>\n22 g<\/td>\n<\/tr>\n
dont acides gras satur\u00e9s<\/td>\n10,3 g<\/td>\n<\/tr>\n
Hydrates de carbone<\/td>\n68,8 g<\/td>\n<\/tr>\n
dont sucres<\/td>\n31,7 g<\/td>\n<\/tr>\n
Prot\u00e9ines<\/td>\n5,17 g<\/td>\n<\/tr>\n
Sel<\/td>\n<0,01 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

Format: Sachet 300 g<\/strong><\/p>\n<\/div>

ACHETER<\/span><\/a><\/div>
<\/div><\/div><\/div>
\"cajita<\/span><\/div><\/div>
<\/div>
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<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":606,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2298","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/pages\/2298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/comments?post=2298"}],"version-history":[{"count":7,"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/pages\/2298\/revisions"}],"predecessor-version":[{"id":5716,"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/pages\/2298\/revisions\/5716"}],"up":[{"embeddable":true,"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/pages\/606"}],"wp:attachment":[{"href":"https:\/\/antonioanaut.com\/fr\/wp-json\/wp\/v2\/media?parent=2298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}